Neon signs and flourescent lights
Corner of Geno's Steaks
And turn the other way is Pat's Steaks. It kind of reminds me of Times Square in NYC where it's a crossroad.
Geno's Cheesesteak - the sliced steak were not "loosened" up, but I couldn't get much "steak" taste from it...almost tasted watered down.
Pat's Cheesesteak (with Mushrooms) - This one had provolone cheese as well, but I couldn't taste it. The steak was loosened in this one, and actually tasted like beef.
For whatever reason, Pat's decor is more traditional, and they have more "options" or toppings to choose from than Geno's. So I'd say Pat's won this battle, but I'd definitely keep trying both steaks when I go back again!
No comments:
Post a Comment